NOW HIRING: We’re looking for lots of people to join us now in hourly paid roles across our logistics and manufacturing sites as we continue to #FeedTheNation.

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Spalding

At our Spalding site in Lincolnshire, we cure bacon and supply our stores with over 190 meat products from beef brisket to pork loins and pork belly.

Our team of 780 colleagues also processes beef and pork for our Farmers Boy team to use in our pies, sausages and cooked meats. Open five days a week, this recently redeveloped facility covers 15,000 square meters on 7.5 acres of land.

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Address

Brunel Road, Pinchbeck, Spalding, Lincolnshire PE11 3YY


Slice of quiche

We’ve invested £20 million in a quiche line.

Hot cross buns

Our hot cross buns are award winning.

Tree

We’ve opened two environmentally friendly Distribution Centres in Sittingbourne and Bridgwater to help us reduce carbon emissions.


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NOW HIRING: We’re looking for lots of people to join us now in hourly paid roles across our logistics and manufacturing sites as we continue to #FeedTheNation.

Find out more

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