We're Hiring! Our Manufacturing and Logistics sites have lots of opportunities with various shifts, full time or part time, permanent and temporary!

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Manufacturing locations

Foodmakers as well as shopkeepers, we have 18 of our own manufacturing sites. The UK’s 2nd largest fresh food manufacturer, we produce all kinds of food from freshly baked bread and seafood to fresh produce, chilled foods and meat products.       

What you make will depend on where you work. We bake bread in Wakefield. We process fish in Grimsby. We create stunning flower bouquets in Derby. Together we make millions of products a year. Wherever you join our friendly team, you’ll enjoy free parking, an on-site canteen and the opportunity to make the products that help to ‘Make Morrisons’.

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At our 42,000-square meter site in Turriff in Aberdeenshire, our team produces burgers, mince and more.... Read more

Greenside (Bradford)

Greenside in Bradford is home to one of the main manufacturing sites of Farmers Boy, our chilled goods division.... Read more


Our Colne site is one of the largest meat processing sites in Europe.... Read more

Rathbones (Wakefield)

We produce over 50,000 tonnes of bread every year, including around 3 million loaves, rolls and muffins every week! ... Read more


We process 25,000 tonnes of fish a year and provide us with over 50 kinds of fresh fish for our stores.... Read more


Every week we produce 490 tonnes of quality products, including over 2.5 million packs of sliced cooked meats every week!... Read more


Our site produces 2 million packs of product every week, including fresh mince, juicy steaks and tasty burgers.... Read more


We pack 120 million packs of fruit, 75,000 tonnes of root vegetables and 12,000 tonnes of carrots a year ready for our customers.... Read more

Flowerworld (Derby)

At our 19,000-square metre site, our team of 460 colleagues supplies 400,000 bouquets every week.... Read more


At our Pinchbeck site near the Lincolnshire town of Spalding, we supply beef and pork as well as the meat for sausages and pies.... Read more


Our 14-acre Thrapston site includes a 23,000m2 fruit packhouse and uses the latest finger-picking technology.... Read more


Here, you’ll find over 300 Morrisons colleagues and an incredible amount of veg.... Read more

Chippindales (Flaxby)

Based in Flaxby, North Yorkshire, our specialist egg grading facility provides our stores with 10 million eggs every week... Read more


At our Flaxby site, close to Harrogate, Knaresborough and York, 190 of our colleagues pack 65.5 million packs of carrots and onions every week.... Read more

Falfish (Redruth)

Based in Redruth and Falmouth in Cornwall, Falfish joined the Morrisons family in March 2021.... Read more

Lowlands (Spalding)

We send out as many as 150,000 plants to our stores each week during the summer from our Lowlands nursery.... Read more


We sell over 675,000kg of beef mince every year.


We sell more than 156 million loaves per year.

Slice of quiche

We’ve invested £20 million in a quiche line.

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We're Hiring! Our Manufacturing and Logistics sites have lots of opportunities with various shifts, full time or part time, permanent and temporary!

Find out more

If you'd like to see all available roles that we're currently recruiting by region or team, choose below: